Easy Egg Dosa Recipes for Breakfast

Are you tired of the same old breakfast routine? It’s time to add excitement to your mornings with a delicious and nutritious twist. Enter the world of Egg Dosas! These delightful Indian crepes not only offer a delectable taste but also a substantial nutritional punch. If you are an egg lover and a fan of South Indian cuisine, this fusion is sure to become your new favorite morning ritual.

Ingredients You’ll Need:

– 1 cup dosa batter

– 2 large eggs

– 1/4 cup finely chopped onions

– 1/4 cup finely chopped tomatoes

– 1/4 cup finely chopped bell peppers

– 1/4 cup grated cheese (optional)

– Salt and pepper to taste

– Oil or ghee for cooking


1. In a bowl, beat the eggs and add a pinch of salt and pepper. Mix well.

2. Heat a non-stick skillet over medium heat and grease it with a little oil or ghee.
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